Categories: Recipes – Posted on 05/201504/2016 Japanese Gyoza with Nettle, Wild Garlic and Pork I don’t have dainty Japanese fingers (I am quite heavy-handed!), but if I can make gyoza at home, then anyone can! … Continue reading >Japanese Gyoza with Nettle, Wild Garlic and Pork
Categories: Recipes – Posted on 05/201504/2016 Wild Garlic Kimchi It seems that the natural progression after you have been foraging for a while is to make kimchi aka fermented … Continue reading >Wild Garlic Kimchi
Categories: Recipes – Posted on 05/201504/2016 Wild Garlic and Garlic Mustard Hummesto Following on from my previous recipe for “hummesto” aka hummus-pesto, here’s a variation with garlic mustard and wild garlic. INGREDIENTS … Continue reading >Wild Garlic and Garlic Mustard Hummesto
Categories: Recipes – Posted on 04/201505/2015 Holla for Wild Garlic Cholla! I thought that wild garlic and cholla bread would be a match made in heaven and indeed it is! As … Continue reading >Holla for Wild Garlic Cholla!
